Restaurant
Quality of dishes
and warm welcome
At the Masolino restaurant, we have been hosting our customers since 1959 and over the years, we have distinguished ourselves for the quality of our dishes and the warm welcome given to our guests.
The Masolino restaurant is the place to enjoy the best Umbrian cuisine, where careful choice of raw materials meets refined preparations techniques, in the splendid atmosphere of Panicale’s historic centre.
Tradition
The use of ingredients linked to the territory and the cult of tradition
Simplicity, given by the use of few ingredients linked to the territory, and the cult of tradition with the hand-rolled fresh pasta, are our characteristics.
The passion for hospitality and catering continues to run in the Belfico family’s DNA and under the watchful eye of father Andrea, aunt Stefania and grandmother Bruna, Luca (third generation) is now an integral part and represents the future of this historic activity.